A Web site by and for professional food journalists

The Association of Food Journalists, Inc., is a professional networking organization for journalists who devote most of their time planning and writing food copy for news media.  

 

Latest News from AFJ
Blog 'Til the Cows Come Home!

Yes, blogs are hip! They also require time and need to be promoted. Read what Donald Munro, arts columnist for the Fresno Bee, has to say on blogs. Featured-oriented blogs can take you where your editors want to go. Click here.

From the AFJ Blog Thursday, May 01, 2008 1:16 PM save these for friday afternoon

First, view them. Then go home and make yourself a well-made drink. Don't scratch your nose. Don't use Rose's lime juice. Don't wink. And as you drink it, give thanks that no matter how bad your week was, you didn't make videos like these: http://www.jeffreymorgenthaler.com/2008/how-to-make-a-daiquiri-the-american-bartending-school-way/ http://www.jeffreymorgenthaler.com/2007/ ...more


Available Online Resources

Restaurant Critic GuidelinesThere's no such thing as a free lunch. Read more about AFJ's ethics regarding restaurant criticism.

FOODSPELLGet AFJ's style guide with spellings and definitions for food terms, both common and exotic.

Word of the week:

Naan: type of Indian bread. (really yummy puffy bread :D)

Food Sections: Click through a gallery of pages to see what's cooking around the country. 2007 and 2008.

 Login Tutorial:Can't figure out how to login? Cick here for a tutorial.

Upcoming Events

Annual Conference
Houston, Oct. 15-18: AFJ welcomes legendary cookbook editor Judith Jones as writer-in-residence

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Enjoy the benefits of AFJ membership

  • Network with food journalists across the country
  • Stay current with cutting-edge technology and new media
  • Set the bar for standards of credibility and ethical conduct
  • Tap into the best food minds in the business

Click here for membership form.