Join AFJ for "Inclusive Storytelling for Food Writers with Nieman Foundation Fellow Tristan Ahtone," on Tuesday, December 12, at 1:30 p.m.
Drawing from personal experience and his current work on how to improve coverage of Indigenous communities, Ahtone will spend twenty minutes sharing tips and resources for culinary journalists regarding inclusive storytelling best practices.
Tristan Ahtone is a New Mexico-based journalist and a contributing editor with High Country News’ Tribal Affairs desk. He has reported for “PBS NewsHour,” “National Native News,” Wyoming Public Radio, NPR and Al Jazeera America. Ahtone’s stories have won multiple honors, including investigative awards from Public Radio News Directors Incorporated and the Gannett Foundation.